Hello, mulled wine gurus!
Winter is mulled wine season, and I know you're wondering, "Which wine is best for mulled wine?" Well, grab your mugs, because here's a little guide to navigate you through the wine aisles!
In Germany, many swear by red wine as the base for the perfect mulled wine. Semi-dry varieties, such as a delicious Dornfelder or a velvety Merlot, are truly perfect. They not only provide the necessary fruitiness, but also that certain something that makes our hearts beat faster in winter. 1 2 3 .
And for the adventurous among you: How about a white wine mulled wine? Yes, you read that right! A fresh, crisp Chenin Blanc or a fruity Pinot Grigio can become a true winter wonderland with the right spices. 4 .
Remember: Your mulled wine is only as good as the wine you use. So, it's better to dig deeper into your wallet for the quality you'll want to taste later! And tannins or oak in the wine? Better not, they don't like the heat .
So, go ahead, try a few and find your favorite mulled wine. Your chilly evenings will thank you!
Cheers and stay comfortable!