introduction
Ibiza – known for its stunning beaches, vibrant party scene, and idyllic landscapes. But did you know that this picturesque island is also home to a thriving wine culture? Meet Can Basso wines by Ibizkus, an exquisite wine line that brings the island's best to the bottle. Made from organically grown grapes, these wines combine elegance, sustainability, and the unique flavor of the Ibizan terroir.
What can you expect in this blog?
In this blog, we'll dive deep into the world of Can Basso wines. We'll discuss each of the wines—red, white, and rosé—in detail, exploring their unique flavor profiles, grape varieties, and production methods, and show why these wines are perfect pairings with your next meal. You'll also learn more about Ibizkus' sustainable farming practices and philosophy.
Ready to discover Ibiza's wine culture? Let's get started!
Can Basso red wine (Tinto)
Grape varieties: 60% Monastrell, 40% Syrah
Alcohol content: 14.5%
Winemaking: The grapes for the Can Basso red wine come from ungrafted vines between 40 and 60 years old, growing in the south of the island. These time-honored vines bring a special character to the wine. Vinification takes place in concrete vats and old barrels, which helps to emphasize the fruity aromas and minimize the influence of oak. This method gives the wine a clear, cherry-red color and a fresh, dry flavor profile.
Flavor profile: The Can Basso red wine captivates with its notes of red fruits, complemented by slightly astringent tannins. It's an ideal accompaniment to tapas and other light dishes, making it perfect for convivial evenings.
Recommended dishes: Tapas, light dishes
Can Basso Rosé
Grape varieties: 75% Monastrell, 25% Cabernet Sauvignon
Alcohol content: 13%
Winemaking: Can Basso Rosé is made from younger vines and aged on the fine lees in stainless steel tanks. This method preserves the wine's freshness and vibrancy.
Flavor Profile: Fruity and refreshing, this rosé offers aromas of raspberries and red berries. With a medium body and balanced acidity, it's a perfect summer wine, easy to drink and ideal for warm days.
Recommended dishes: Light salads, fish dishes
Sustainability and philosophy of Ibizkus
Ibizkus focuses on sustainability and organic farming methods. All wines, including the Can Basso line, are made from organically grown grapes and are vegan-friendly. The winery places great emphasis on environmentally friendly practices and aims to produce wines that reflect the terroir and unique characteristics of the island of Ibiza.
Winery size: Ibizkus cultivates 28 hectares of vineyards on Ibiza.
Philosophy: The aim is to create wines that capture the essence of the island while using sustainable and ecological methods.
Conclusion
Can Basso wines from Ibiza are more than just wines—they're an experience that infuses the soul of Ibiza into every bottle. With their sustainable production and unique flavor profiles, they offer a wonderful way to discover the island in a new way. Whether you're a fan of red wine or rosé, Can Basso wines are an excellent choice for every occasion.
Now it’s your turn – try the Can Basso wines and let yourself be seduced by their charm!
Do you have any questions about Can Basso wines? Let us know in the comments!